November 18, 2023, Aleksinkulma
A table full of Polish delicacies such as: Russian dumplings, dumplings with meat, dumplings with lentils, sauerkraut, patties, borscht, beetroot juice, chokeberry juice, freshly baked bread, stuffed eggs, and sweets such as apple pie, honey cheesecake , Shwardzwald cake, rum cake, cheesecake, pullas with raisins…
These were the delicacies that reigned supreme at the Polish stand during the Colorful Restaurant – Värikäs Ravintola event.
For the third time, thanks to the fantastic work of our wonderful volunteers, representatives of the Association of Poles in Northern Finland took part in this extraordinary meeting of cultures and cuisines from the farthest corners of the world.
And our stand once again broke the previous record for receipts from this event! Thank you!!!
